Unser purer Kimchi Saft wir aus unserem selbst gemachten, veganen Kimchi gewonnen. Er eignet sich zum aufpeppen von Saucen, als probiotisches Salatdressing, oder einfach als gesundes Stamperl. Durch die natürliche Fermentation, ist er garantiert voll von probiotischen Bakterien, die die Verdauung anregen und die Darmflora stärken.

*Please contact us directly to products@bubblesandkraut.com if the online order doesn't work or would like to order bigger size. FYI, only available to pick up the order at our Cooking Studio, Markhofgasse 19, 1030 Vienna, Austria. Thanks for your understanding!

It's a great gift for Kimchi lover or going to be the one of them to try. We have 3 different sets and they are available for pick up only!

Kimchi Set 1
A choice of three different Kimchi: €4.50 - €5.50 / 150g
Classic Kimchi €5.00 / Caramelized Kimchi €5.50 / Carrot Kimchi €4.50

Kimchi Set 2
Classic Kimchi & Caramelized Kimchi: €9.50 / 150g x 2
Enjoy the diverse flavor of classic Kimchi with freshly fermented Kimchi and cooked Kimchi

Kimchi Set 3
All three different Kimchi in one: €13.50 / 150g x 3
This set gives a chance to dive into the world of Kimchi

*Please contact us directly to products@bubblesandkraut.com if the online order doesn't work. FYI, only available to pick up the order at our Cooking Studio, Markhofgasse 19, 1030 Vienna, Austria. Thanks for your understanding!

Our Caramelized Kimchi is made of our long fermented Classic Kimchi. It is slowly caramelized Kimchi and flavored with soy sauce, sugar, and a hint of sesame oil.

Ingredients:
Chinese cabbage, Onion, Spring Onion, Carrot, Water, Sea Salt, Sugar, Chili Flakes, Garlic, Ginger, Seaweed Extract (4% Dried Seaweed and 96% Water), Soy Sauce, Sesame Oil

How long can you keep it & How to eat Kimchi more deliciously:
You can keep it in the room temperature (below 25°C). After opening the jar, ideally better to eat it in 2-4 weeks time and store in the fridge (below 6°C) always. You can find recipes for enjoying new and old Kimchi on our social media channel, Facebook, Instagram, Twitter, Pinterest, and YouTube.

*Please contact us directly to products@bubblesandkraut.com if the online order doesn't work. FYI, only available to pick up the order at our Cooking Studio, Markhofgasse 19, 1030 Vienna, Austria. Thanks for your understanding!

Our Carrot Kimchi is made of seasonal and locally produced carrot in Austria. Especially, we tried to use still good but wasted carrots since so much carrots are produced more than it needs and thrown away. We are working on an alternate version for people who is not a big fan of spicy food, eventually, our Carrot Kimchi will be non-spicy for various range of Kimchi product line so many people can enjoy!

Ingredients:
Carrot, Onion, Ginger, Water, Sea Salt, Sugar, Sesame Seeds, Seaweed Extract (4% Dried Seaweed and 96% Water)

How long can you keep it & How to eat Kimchi more deliciously:
Ideally better to eat it in 2-4 weeks time and store in the fridge (below 6°C) always. You can find recipes for enjoying new and old Kimchi on our social media channel, Facebook, Instagram, Twitter, Pinterest, and YouTube.

*Please contact us directly to products@bubblesandkraut.com if the online order doesn't work. FYI, only available to pick up the order at our Cooking Studio, Markhofgasse 19, 1030 Vienna, Austria. Thanks for your understanding!

Our Classic Kimchi is made of seasonal and locally produced Chinese cabbage. It is flavored with our special vegan Kimchi paste so that everyone can enjoy it.

Ingredients:
Chinese Cabbage, Onion, Spring Onion, Carrot, Water, Sea salt, Sugar, Chili Flakes, Garlic, Ginger, Seaweed Extract (4% Dried Seaweed and 96% Water)

How long can you keep it & How to eat Kimchi more deliciously:
Ideally better to eat it in 2-4 weeks time and store in the fridge (below 6°C) always. You can find recipes for enjoying new and old Kimchi on our social media channel, Facebook, Instagram, Twitter, Pinterest, and YouTube.

*Please contact us directly to products@bubblesandkraut.com if the online order doesn't work. FYI, only available to pick up the order at our Cooking Studio, Markhofgasse 19, 1030 Vienna, Austria. Thanks for your understanding!

Unser Sortiment aus gesunden Limonaden besteht aus fruchtigen Wasserkefir Kreationen und Ginger Beer, eine süffige Ingwerlimonade. Just try and get bubbly!

Zutaten: Wird in Kürze aktualisiert.

Wie lange kannst du es behalten & leckerer trinken:
Serviert und trinkst du es bei einer kühlen Temperatur in 2-4 Wochen und lagerte du es im Kühlschrank (unter 6°C) zu jeder Zeit. Auf unserem Social-Media-Kanal, Facebook, Instagram, Twitter, Pinterest and YouTube findst du Cocktail-Rezepte, um unser Ginger Beer zu genießen.

*Unsere fermentierten Getränke (einschließlich Kombucha und Wasserkefir) sind im Moment nicht online zu kaufen oder zu bestellen, aber du kannst in unseren Workshops und Veranstaltungen probieren. Bitte schaust du unsere kommenden Workshops und Events an!